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Taste test: New foods from Toblerone, Nature Valley, Godiva and more

By Kathy Saunders, Times Correspondent

As soon as the calendar hits November, many of us move into holiday mode. Our panelists wanted to take a step back this week and enjoy some new foods before they begin the harried season of entertaining, traveling and shopping. When they do invite friends over this season, our tasters likely will be serving rich, white chocolate pudding or thawing Toblerone’s frozen chocolate cake for their family and friends.

Kathy Saunders, Times correspondent