Thursday, November 08, 2018

Food

Taste test: Cauliflower foods

Taste test: Cauliflower foods

We tested cauliflower pizza crust, cauliflower rice and more to see how they stacked up.
Published: 11/05/18
Free reusable cups? Starbucks changes up this year's red cup season for holiday drinks

Free reusable cups? Starbucks changes up this year's red cup season for holiday drinks

The Starbucks on Fourth Street N in downtown St. Petersburg was doling out free red plastic reusable cups on Friday as the coffee giant launched its holiday beverages. Patrons who ordered "grande" (medium) holiday drinks — peppermint mocha-wha...
Published: 11/02/18
Local craft beer of the week: Farmhouse as F#&k, Saint Somewhere Brewing

Local craft beer of the week: Farmhouse as F#&k, Saint Somewhere Brewing

“Farmhouse Ale Brewed with Spices,” reads the label of the latest release by Tarpon Springs’ Saint Somewhere Brewing Co. The description is an understatement. Farmhouse as F#&k is indeed a farmhouse ale, cobbled together from...
Published: 11/01/18
Bar review: Experiment at Grindhaus Brew Lab

Bar review: Experiment at Grindhaus Brew Lab

Clearwater’s Grindhaus Brew Lab started as HiFi, a homebrew and barbecue supply store, before opening its small-batch brewing operation to the public nearly two years ago.
Published: 11/01/18
How to pair Halloween candy and craft beer like the pros

How to pair Halloween candy and craft beer like the pros

Matt Stock of Brass Tap walks us through the intricacies of pairing Halloween candies and craft beer. For when the kids have fallen asleep and it’s time to raid.
Published: 10/30/18
Updated: 11/01/18
Dining planner: This week, attend Clearwater Beach Uncorked or Tampa Bay Veg Fest, or dive deep into a charcuterie class

Dining planner: This week, attend Clearwater Beach Uncorked or Tampa Bay Veg Fest, or dive deep into a charcuterie class

It's a delicious week for foodies in Tampa Bay, from Clearwater Beach Uncorked to the annual Tampa Bay Veg Fest, or you could hone your chops and dive into a two-day charcuterie workshop.
Published: 10/31/18
Updated: 11/01/18
What’s happening in sports: Wanderlust triathlon, Tampa skateboarding, Bucs, Lightning

What’s happening in sports: Wanderlust triathlon, Tampa skateboarding, Bucs, Lightning

A triathlon with a little bit of everything, a place to see up-and-coming skateboarding talent and some viewing options for pro sports.
Published: 10/30/18
From the food editor: Fancy toast is ideal dinner for a busy night

From the food editor: Fancy toast is ideal dinner for a busy night

This Minty Ricotta and Chicken Toast is simple but full of flavor.
Published: 10/30/18
Jerome Bocuse talks bringing French cuisine to the masses at Epcot

Jerome Bocuse talks bringing French cuisine to the masses at Epcot

We chatted with Jerome Bocuse, famed chef Paul Bocuse’s son, about French cuisine and how he brings that culture to Epcot, where he oversees the large French restaurant.
Published: 10/26/18
Updated: 10/30/18
Spooky spirits and tasty treats make Halloween movie night right

Spooky spirits and tasty treats make Halloween movie night right

Three flicks ranging from heartwarming to horrifying, and food to pair with them.
Published: 10/29/18
Updated: 10/30/18