Tampabay.com
OCTOBER 27, 2009

Shackleton's whisky being retrieved

How cool is this GlobalPost story I just read?

This spit of black volcanic rock that juts out along the coast of Antarctica is an inhospitable place. Temperatures drop below –50 Fahrenheit and high winds cause blinding snowstorms. The only neighbors are a colony of penguins that squawk incessantly and leave a pungent scent in their wake.

But if you happen upon the small wooden hut that sits at Cape Royds and wriggled yourself underneath, you'd find a surprise stashed in the foot and a half of space beneath the floorboards. Tucked in the shadows and frozen to the ground are two cases of Scotch whisky left behind 100 years ago by Sir Ernest Shackleton after a failed attempt at the South Pole.

Conservators discovered the wooden cases in January 2006. They were unable to dislodge the crates, but are going in with special tools in January during the Antarctic summer to try to retrieve them. An international treaty dictates that the crates, and any intact bottles that are inside, remain in Antarctica unless they need to be taken off the continent for conservation reasons. The whisky's condition after a century of freezing and thawing is unknown. Read rest of story here.

Speaking of Shackleton, I've been hearing a lot of rumblings about our very own ode to that early explorer, Shackleton's Folly. I hope things work themselves out over there, because that part of St. Pete could sure use a comfy hangout.

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