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Make your own 'instant oatmeal'
My friend Astrid, who does the marvelously creative blog Lunches Fit For a Kid, has once again come up with a genius idea: do it yourself instant oatmeal. Her daughter loves oatmeal for breakfast. But even though her mom is a fabulous cook, she says, "She doesn't like honest-to-goodness cooked on the stove, old fashioned oatmeal. No matter how much maple and brown sugar I put in it. Nope." She only likes instant oatmeal, and that gets expensive.
So, Astrid decided to see how homemade instant oatmeal works out. She reports great success, and the possibilities are endless. She also sneaks in a serving of flax seed meal, which is a great source of antioxidants and Omega-3, an essential fatty acid. You can add nuts, maple syrup, peanut butter, diced apples, anything you feel like and none of the processed and expensive fake food in the bargain. Here's her recipe:
Homemade Instant Oatmeal (Brown Sugar and Cinnamon Variation)
(Astrid, as posted on Lunches Fit For a Kid)
3 1/2 c quick cooking oats
1/2 c brown sugar
1/2 c flax seed meal - I used Beveri brand milled with berries
1 Tbsp cinnamon
1/2 c dry milk
In a food processor or a blender, pulverize 1/2 cup of the oats. Stir in the remaining ingredients. Store in an air tight container. For each bowl of oatmeal, add 1/4 c of the mixture to a bowl. Pour 1/4 c -1/3 c boiling water over it (depending on how thick you like your oatmeal), stir, and let sit for about 2 minutes.
~ Sharon Kennedy Wynne
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Raising children isn't easy. Whoa, Momma! is here to help you with parenting tips and discussion of all parenting issues. We think there's no such thing as TMI, so our blogging moms aren't shy about the hot topics and won't back away from a good debate. Bottle or breastfeed? Public, private or homeschool? And sex -- it's all open for comment. Don't sit on the sidelines -- pull up a bouncy seat and join the chat.
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Sharon Kennedy Wynne has sunscreen in her blood. She may have been born in Buffalo but she got here as fast as she could, in time for kindergarten. She grew up in St. Petersburg, graduated from the University of Florida journalism school, and even got married at Sunken Gardens. She's one of the few adults we know who actually loves taking her kids to the beach. She has two sons and with 10 years of parenting under her belt, she's starting to feel a little less out of her league. She comes from a large family and loves to debate, so brace yourself when the hot topics come up.
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Freelance writer Courtney Cairns Pastor wasn’t so sure about having kids and how she would balance child-rearing with her journalism career. It turned out that her journalism training went to good use. As the mom to a funny, active toddler, she learned to handle him like she did her sources. Never ask yes or no questions (the answer will always be no), get him to be specific (are you crying because you’re wet or your tooth hurts?) and be prepared for anything because no two days are the same. When she’s not playing trucks, Courtney crams for her book club, trains for races and occasionally bursts into showtunes. E-mail her at