Friday, November 17, 2017
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Taste test: buttery spreads

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Our panelists couldn't believe some of the new buttery spreads we found in the refrigerated sections of local grocery stores. Popular buttermakers are kicking up their products with flavored additives like honey and salt, while treats like black truffle butter are another great find. We enjoyed four infused butters and would use them in a variety of dishes from sweet to savory.

Kathy Saunders, Times correspondent

Serving sizeOne tablespoonOne-half ounceOne tablespoonOne tablespoon
Calories60907090
Fat/Fiber6g / 0g10g / 0g6g / 0g9g / 0g
Sugars/Sodium3g / 45mg0g / 80mg4g / 50mg2g / 60mg
Carbs/Protein3g / 0g0g / 0g4g / 0g2g / 0g

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