Monday: sliced turkey with gravy, mashed potatoes, peas, oatmeal cookie
Tuesday: hot dog on bun, baked beans with tomato, carrots, mixed fruit
Wednesday: beef penne pasta, spinach, Italian vegetable medley, peaches
Thursday: baked chicken thigh with coq au vin sauce, rice pilaf, country vegetable medley, applesauce
Friday: pork chop patty with brown gravy, garlic mashed potatoes, carrots, pineapple
Call (813) 272-5160 for dining locations or (813) 272-5250 for delivery.