Monday: lasagna casserole, garlic spinach, Italian vegetable medley (zucchini, yellow squash, long-branch beans), peaches
Tuesday: barbecue pork riblet, Lyonnaise potatoes, peas, cinnamon apple cup
Wednesday: breaded fish filet, cheese grits, tomatoes and okra, orange
Thursday: grilled chicken breast patty with gravy, mashed potatoes, broccoli, oatmeal cookie
Friday: meatballs with gravy, rice pilaf, mixed vegetables, fresh fruit
Call (813) 272-5160 for dining locations or (813) 272-5250 for delivery.
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