Elementary breakfast
Monday: French toast sticks, sausage biscuit.
Tuesday: Ham and cheese breakfast pizza, egg and cheese muffin, yogurt and fruit parfait.
Wednesday: Southern-style breakfast, roll, biscuits.
Thursday: Breakfast stick, oatmeal, cream cheese bagel.
Friday: Breakfast scrambler, cinnamon toast, biscuits.
Elementary lunch
Monday: Corn dog, barbecue riblet sandwich, peas, chicken noodle soup, pineapple, dolphin cheese crackers.
Tuesday: Grilled chicken sandwich, gordita, chef salad, potato smiles, fruit mix, broccoli, rice.
Wednesday: Chicken nuggets, crispy chicken, cheese stick munch n' dip, shells and cheese, celery sticks, pears, roll.
Thursday: Chicken sandwich, barbecue sandwich, vegetarian munch n' dip, potatoes au gratin, beans, gelatin cubes, pudding.
Friday: Whole-grain pizza, yogurt munch n' dip, fish sandwich, corn, salad, fruit, pretzel twists.Secondary breakfast
Monday: French toast, sausage biscuit with potato, roll. Items available all week are: peanut butter and jelly bar, bagel, graham bear, yogurt with granola.
Tuesday: Mini buttermilk pancakes, egg and cheese English muffin with potato triangle, cinnamon roll, buttermilk biscuits.
Wednesday: Southern-style breakfast, breakfast burrito bar, sausage biscuit with potato triangle, cinnamon roll.
Thursday: Breakfast stick, chicken biscuit with potato triangle, cinnamon roll.
Friday: Waffle sticks, ham egg and biscuit with potato, roll.
Secondary lunch
Monday: Macaroni and cheese, chicken supreme, chicken sandwich, pizza, vegetables, peach cobbler, corn bread.
Tuesday: Asian chicken rice bowl, cheeseburger, chicken nuggets, alphabet soup, broccoli.
Wednesday: Burrito bowl, grilled chicken supreme, chicken sandwich, pizza, tater tots, celery.
Thursday: Baked ziti, barbecue riblet sandwich, Buffalo chicken strips, peas, pudding, roll.
Friday: Cuban pork with rice, cheeseburger, pizza, fish sandwich, potato, broccoli, toast.
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