All elementary breakfasts include a choice of one main fare item, one fruit or 100 percent fruit juice and one milk choice plus an option for cereal with graham crackers or yogurt with graham crackers.
Monday: Snack'n waffles
Tuesday: Egg and cheese sunrise twist
Wednesday: Apple cinnamon French toast
Thursday: Breakfast sausage bagel
Friday: Kellogg's mini pancakes
All elementary lunches have a choice of milk and two side dishes. Peanut butter and jelly sandwiches are available daily. Daily side dish options include fresh fruit, vegetables and juice.
Monday: Texas barbecue sandwich or Italian Deli Flatz
Tuesday: Pasta with marinara or meat sauce or fish sticks
Wednesday: Scrambled eggs with biscuit or pancakes with sausage
Thursday: Personal pizza or chicken BLT salad
Friday: Nachos or hummus dipper box
Middle and high school breakfasts
The same five breakfast combos are offered daily.
• Hot'n Stacked Pack: Features traditional favorites such as muffins, waffles, pancakes or French toast.
• Lite'n Healthy Pack: Features yogurt fruit parfaits, lowfat yogurt cups or smoothies.
• Snack'n Go Pack: Features snack-like breakfasts, such as Kellogg PopTarts, oatmeal bars and Smucker's Uncrustables.
• Grin'n Grain It Pack: Features a variety of whole-grain cereals.
• Grab'n Go Pack: Features a daily hot breakfast sandwich or other meal one can eat on the run.
Each combo comes with either fresh fruit or juice and a choice of milk.
Middle and high school lunches
All secondary lunches include an entree, a milk choice and a choice of any two hot vegetable or side options. Assorted fruit varies by school. The $2.50 menu always includes a choice of a peanut butter and jelly sandwich.
Monday: $2.50 menu: Café Favorites sandwich or chicken Caesar salad. $3 menu: Philly queso sub, Morningstar Farms Chick'n Nuggets with potato roasters or chicken patty sandwich.
Tuesday: $2.50 menu: Sun-dried tomato alfredo and chicken pasta or Mediterranean Greek salad. $3 menu: Twisted turkey sandwich, hummus platter or cheese or pepperoni pizza slice.
Wednesday: $2.50 menu: Barbecue sandwich with sweet potato puffs or buffalo chicken salad. $3 menu: Tuna wrap, Morningstar Farms Gardenburger or chicken patty sandwich.
Thursday: $2.50 menu: Garlic flatbread with marinara sauce or chicken Caesar salad. $3 menu: Build your own sub, yogurt parfait or cheese or pepperoni pizza slice.
Friday: $2.50 menu: Tuna plate or fiesta taco salad. $3 menu: Nachos, tacos, bean and cheese burrito or chicken patty sandwich.