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School menus, week of Oct. 24-28

Elementary breakfasts

All elementary breakfasts include a choice of one main fare item, one fruit or 100 percent fruit juice and one milk choice plus an option for cereal with graham crackers or yogurt with graham crackers.

Monday: Snack'n Waffles

Tuesday: Breakfast bagel

Wednesday: Ham, egg and cheese sandwich

Thursday: Chicken biscuit

Friday: Cinnamon pancakes

Elementary lunches

All elementary lunches have a choice of milk and two side dishes. Peanut butter and jelly sandwiches are available daily. Daily side dish options include fresh fruit, vegetables and juice.

Monday: Chicken sandwich or bean and cheese burrito

Tuesday: Nuggets with potato smiles or macaroni and cheese

Wednesday: Asian chicken with steamed rice and egg roll or tuna sandwich

Thursday: Tacos or nachos or cafe sandwich

Friday: Pizza or peanut butter or yogurt dipper box

Middle and high school breakfasts

All secondary breakfasts include a choice of one main fare item, one fresh fruit or 100 percent fruit juice and one milk choice. Main fare item choices always include a yogurt fruit parfait, UBR, whole grain muffins, cereal with a muffin loaf or a Pop Tart and a fruit smoothie.

Monday: French toast sticks or breakfast combo

Tuesday: Egg, cheese and sausage breakfast sandwich, omelet sandwich or whole grain breakfast

Wednesday: Whole grain cinnamon French toast or breakfast burrito

Thursday: Maple pancakes or Snack'n Waffles

Friday: Breakfast pizza or cinnamon bun

Middle and high school lunches

All secondary lunches include an entree, a milk choice and a choice of any two hot vegetable and/or side options. Assorted fruit varies by school.

Monday: $2.50 menu: Beef teriyaki nuggets with rice and egg roll, chicken Caesar salad, Caesar salad or peanut butter and jelly sandwich. $3 menu: Flatz, chopstick chicken bowl or chicken patty sandwich.

Tuesday: $2.50 menu: Roasted chicken with mashed potatoes, chicken pasta salad, pasta salad or peanut butter and jelly sandwich. $3 menu: Twisted turkey sandwich, hummus platter or cheese or pepperoni pizza slice.

Wednesday: $2.50 menu: Ravioli or lasagna with meatballs or marinara, chicken BLT salad, garden salad or peanut butter and jelly sandwich. $3 menu: Buffalo chicken wrap, Morning Star Farms garden burger or chicken patty sandwich.

Thursday: $2.50 menu: Hot dogs with chili and cheese, chicken Caesar salad, Caesar salad or peanut butter and jelly sandwich. $3 menu: Cuban sandwich, yogurt parfait or cheese or pepperoni pizza slice.

Friday: $2.50 menu: Tuna plate, taco salad or peanut butter and jelly sandwich. $3 menu: Nachos, tacos, bean and cheese burrito or chicken patty sandwich.

School menus, week of Oct. 24-28 10/22/11 [Last modified: Saturday, October 22, 2011 12:06pm]
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