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Vinoy resort in breaks ground on marina restaurant

 Paul's Landing will be a locally inspired restaurant on the marina at the Vinoy Renaissance St. Petersburg Resort & Golf Club. [Parker Torres Design]

Paul's Landing will be a locally inspired restaurant on the marina at the Vinoy Renaissance St. Petersburg Resort & Golf Club. [Parker Torres Design]

ST. PETERSBURG — Construction is under way on the Vinoy Renaissance St. Petersburg Resort & Golf Club's new 200-seat restaurant, Paul's Landing.

The Mediterranean-revival style eatery will be situated on the marina.

The restaurant aims to incorporate local culture and history. The name comes from the resort's collaboration with St. Petersburg's 3 Daughters Brewing. In 2014, the Vinoy's executive chef and 3 Daughters' brewmaster created a citrus-flavored beer of the same name in a nod to William Paul, who established orange groves in the area in the mid 1800s. Oranges and locally sourced seafood will be featured on the Florida-inspired menu.

Paul's Landing is set to open at the end of the year.

Correction: An earlier version of this story online gave an incorrect date for the creation of Paul's Landing beer.

 

Vinoy resort in breaks ground on marina restaurant 03/16/17 [Last modified: Friday, March 17, 2017 12:52am]
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© 2017 Tampa Bay Times

    

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