Elementary schools have a choice of one entree or cold sandwich and two fruits or vegetables, or a salad plate meal and one fruit or vegetable. A meatless entree, chef salad and cold sandwich selection are available daily. Both include choice of milk — low-fat, skim or skim chocolate — and bread or crackers and dessert when available.
Middle and high school menus rotate every two weeks and vary between schools.
MealpayPlus: Make payments using a credit card, debit card or check, and check account balances online at www.mealpayplus.com or call 1-800-961-2103.
3 Today
Asian chicken, chalupa, lettuce and tomato salad, oriental vegetables, assorted fruit and juice, whole-wheat roll.
4 Thursday
Cuban pork, grilled cheese, broccoli, tomato soup, veggies with dip, assorted fruit and juice, crackers, dessert.
5 Friday
Pizza variety, fish sticks, tossed salad, broccoli Normandy, assorted fruit and juice, bread basket.
8 Monday
Popcorn chicken, lasagna roll-up, leafy green salad, broccoli, assorted fruit and juice, roll, rice.
9 Tuesday
Roasted chicken, pork choppette on bun or veggie burger, romaine salad, mashed potatoes, seasoned greens, assorted fruit and juice, biscuit, dessert.
10 Wednesday
Hamburger, cheeseburger, bean burrito, lettuce and tomato salad, tator tots, assorted fruit and juice, whole-wheat roll.
11 Thursday
Breakfast for lunch, ribeque on bun, farmer's salad, fresh veggies with dip, green beans, assorted fruit and juice, whole-wheat roll, dessert.
12 Friday
Pizza variety, fish sandwich, tossed salad, seasoned corn, assorted fruit and juice, bread basket.
Visit the Pinellas County School Board Web site at www.pinellas.k12.fl.us/CI/STEPS/wellness.html.
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