Elementary schools have a choice of one entree or cold sandwich and two fruits or vegetables, or a salad plate and one fruit or vegetable. (A meatless entree and chef salad are available daily.) Choice includes low-fat, skim or skim chocolate milk, bread or crackers, and dessert when available.
Middle and high school menus rotate every two weeks and vary among schools.
MealPay Plus: Make payments using credit card, debit card or check and check account balances online at www.mealpay plus.com or call 1-800-961-2103.
Menus for 2 weeks
Tuesday: Meatball sub, chili max wrap, romaine salad, deli roasted potatoes, assorted fruit and juice, whole wheat roll, dessert.
Wednesday: Potato turbate, meatloaf, corn dog, hot dog, farmer's salad, coleslaw, baked beans, green peas, assorted fruit and juice, whole wheat roll.
Thursday: Sloppy joe, pizzatas, yogurt parfait, fresh veggies with dip, mixed veggies, assorted fruit and juice, whole wheat roll, dessert.
Friday: Pizza variety, fish sandwich, fish sticks, tossed salad, green beans, assorted fruit and juice, bread basket.
Monday, Aug. 25: Popcorn chicken, baked potato with cheese, leafy green salad, broccoli, assorted fruit and juice, biscuit.
Tuesday, Aug. 26: Tacos, max sticks with sauce, lettuce and tomato salad, corn, refried beans, assorted fruit and juice, whole wheat roll, dessert.
Wednesday, Aug. 27: Student involvement day. Menu to be chosen by a group of students at each individual school.
Thursday, Aug. 28: Breaded chicken, macaroni and beef, spaghetti with meat sauce, farmer's salad, sweet potatoes, romaine salad, assorted fruit and juice, whole wheat bread, dessert.
Friday, Aug. 29: Pizza variety, fish sandwich, tossed salad, steamed carrots, assorted fruit and juice, bread basket.
Need more information on the wellness policy guidelines? Visit the Pinellas County School Board Web site at www.pinellas.k12.fl.us/CI/STEPS/wellness.html.