Pinellas County elementary schools offer a choice of one entree or cold sandwich and two fruits or vegetables, or salad plate meal and one fruit or vegetable. Meatless entree, chef salad and cold sandwich selection available daily. Both include choice of milk low-fat, skim or skim chocolate and bread or crackers and dessert when available.
Middle and high school menus rotate every two weeks and vary between schools.
Student involvement day
The menu is chosen by a group of students at each school.
Breakfast for lunch, Ribeque on bun, farmer's salad, fresh veggies with dip, mixed veggies, assorted fruit and juice, whole wheat roll, dessert.
Pizza variety, fish nuggets or sandwich, tossed salad, steamed carrots, assorted fruit and juice, bread basket.
March 31-April 4
Need more information on the wellness policy guidelines? Visit the Pinellas County School Board Web site at www.pinellas.k12.fl.us/CI/STEPS/wellness.html.