Elementary schools have a choice of one entree or cold sandwich and two fruits or vegetables, or salad plate meal and one fruit or vegetable. Meatless entree, chef salad and cold sandwich selection available daily. Both include choice of milk, bread or crackers and dessert when available. Menus vary at middle and high schools.
Asian chicken, chalupa, lettuce and tomato salad, oriental vegetables, assorted fruit and juice, whole-wheat roll.
Cuban pork, grilled cheese, broccoli, tomato soup, veggies with dip, assorted fruit and juice, crackers, dessert.
Roasted chicken, pork choppette on bun or veggie burger, romaine salad, mashed potatoes, seasoned greens, assorted fruit and juice, biscuit, dessert.
Hamburger, cheeseburger, bean burrito, lettuce and tomato salad, tater tots, assorted fruit and juice, whole-wheat roll.
Breakfast for lunch, ribeque on bun, farmer's salad, fresh veggies with dip, green beans, assorted fruit and juice, whole-wheat roll, dessert.
Pizza variety, fish sandwich, tossed salad, seasoned corn, assorted fruit and juice, bread basket.