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High school fashion ... will your parents ever get it? Talk about teen fashions and the latest clothes here on the Fashion channel of tb-two, written by and for Tampa Bay high school students.

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Well, for one thing, it's the coolest high school newspaper in all the land. Watch our video and find out more.

 

 

BULLY PULPIT

Just about everyone knows someone who has been bullied, in ways big and small. Understandably, though, many victims are reluctant to speak about their experiences. We found some who aren't.


 

 
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    December 4 Gluten-free treats for the holidays

    BY CELESTE BROWN, Newsome High

    We here at tb-two* are always looking out for your health! Because the holidays can be a sweet time of excessive eating, here are our ...

    Filed in food

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    November 27 Create healthy fave recipes

    BY LILLIAN SKYE NOBLE, St. Petersburg Collegiate High

    Let’s be honest, when it comes to eating healthfully, we’d all rather reach for something familiar instead of a kale ...

    Filed in food

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    November 15 Fine dining is a class act

    By Laura Reiley, Times Food Critic

    Yesenia Justiniano was working on the tiny puff-pastry pot pies. Some of them weren’t coming out of the industrial-sized muffin tins and had ...

    Filed in food

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    November 15 What's on your plate: A Thanskgiving calorie count

    BY YVONNE BERTOVICH, Wharton High

    Thanksgiving is as American as it gets. A truly big meal, with generous portions and that lingering, nap-inducing “full” sensation. As we eat to celebrate ...

    Filed in food

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    November 14 YUMMMMMM: Recipes from a chef for fabulous Thanksgiving leftovers

    BY KASSIDY ARIAS, Tarpon Springs High

    Your fridge mostly will be stuffed with leftover turkey, mashed potaotes and cranberries next week after the big Thanksgiving meal. We asked a professional ...

    Filed in food

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    October 10 Tasting the Green House effect

    BY XIAOYI REN, King High

    Green Houses took over Hillsborough County school cafeterias this year, springing up amid rainbow posters advertising FRUITS AND VEGGIES and new federal nutrition guidelines aimed ...

    Filed in food

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    October 4 Marshmallow tasting: We sampled nine varieties in search of the best

    BY WILLIAM HARVEY   |   King High

    I stared at the magnificent display before me, both awed and horrified. Nagging at my heart was the question that has plagued mankind for ages ...

    Filed in food, life

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    September 12 Tarpon Springs High's Jacobson Culinary Academy students compete for elite teams

    High school cooking competitions get pretty fierce, especially at Tarpon Springs High School's Jacobson Culinary Arts Academy, where students vie for a chance at serious food cred and scholarships ...

    Filed in food

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    June 20 Yummy jam, deconstructed

    BY KATIE LAMONT, East Lake High
     
    Recipes often offer sugar-coated steps that make the experience look to be a breeze. Those steps do not include, however, the boiling strawberry lava ...

    Filed in food

  • June 14 Pizza vending machines: Best or worst idea ever?

    Well, here's something Americans surely don't need: Pizza vending machines! Let's Pizza, an Italian creation (geez, that somehow seems sacrelige), already exists in Europe, and now they ...

    Filed in food, life

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    May 31 Tampa bay high school graduations 2012: Now on Storify!

    Our coverage of Tampa Bay high school graduations has been Storified! Here it is in your photos, tweets and social media chatter. Get in on the action by tweeting or ...

    Filed in art, entertainment, blogs, cars, puzzles, sports, life, college, fashion, food

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    April 11 Prom prep: The dinner how-to

    By Michael Newcomer, food critic

    The fancy dress, the glitzy limo, a swagger hotel suite, wait, there’s something else, isn’t there? You forgot about a really important decision ...

    Filed in food, prom

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    March 20 Hasta la vista, Doritos tacos

    By Michael Newcomer, food critic

    Taco Bell and I have an odd rapport. Water and oil, we usually repel each other. My older sister had a thing for fake Mexican ...

    Filed in food

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    March 13 Edible art, with sprinkles

    By Michael Newcomer, food critic

    The art of cooking has evolved from the days of hunting and gathering to the modern convenience of markets and microwaves. The French pioneered the ...

    Filed in food

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    March 6 New Yorkers put Florida pizza to test

    By Michael Newcomer, food critic

    If there’s anything I’ve learned about New Yorkers from growing up with one, it’s that they love to brag. They have the ...

    Filed in food

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