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The red wienermobile outside beckons; inside Mel’s Hot Dogs it’s order at the counter. It’s a fine dog, the house special packed with sauerkraut, onion, mustard, relish and pickle. Still, the Polish sausage is a fat, juicy choice, accessorized with brown mustard and grilled onions. At this worn red-and-white storefront, the clientele is all flip-flops, sunburns and wet bathing suits, many fresh from the nearby chills and thrills of Busch Gardens.
For errors and omissions, please e-mail calendar@tampabay.com. Reviews are written by Tampa Bay Times and tbt* staff. Our reviewers dine anonymously and unannounced, and the Times pays all expenses. Advertising has nothing to do with selection for review or assessment. Important: Hours, prices and other information can change frequently. Please call ahead to confirm information.
