Tuesday, August 14, 2018
Taste Test

Taste test: New foods from Toblerone, Nature Valley, Godiva and more

As soon as the calendar hits November, many of us move into holiday mode. Our panelists wanted to take a step back this week and enjoy some new foods before they begin the harried season of entertaining, traveling and shopping. When they do invite friends over this season, our tasters likely will be serving rich, white chocolate pudding or thawing Toblerone’s frozen chocolate cake for their family and friends.

Kathy Saunders, Times correspondent

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Taste test: Texas toast

Taste test: Texas toast

Texas may have invented extra thick and buttery toast, but plenty of us enjoy the slathered slices with our own barbecues or Italian night dinners. Our judges like the addition of cheese to the toast, browned in the oven with a few herbs dotting the ...
Published: 08/13/18
Taste test: Ginger salad dressing

Taste test: Ginger salad dressing

After years of enjoying Japanese restaurants, I have tried numerous times to re-create a delicious ginger salad dressing. Every time, though, I fall short of that tangy-sweet balance and chunky gingery mixture that perks up even a plain, green salad....
Published: 08/06/18
Taste test: Coffee-flavored ice cream

Taste test: Coffee-flavored ice cream

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Published: 07/31/18
Taste test: Sourdough bread

Taste test: Sourdough bread

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Updated one month ago
Taste test: New snacks from Klondike, Quaker, Planters and Lay’s

Taste test: New snacks from Klondike, Quaker, Planters and Lay’s

Every parent knows the need to stock up the snack cupboard when their children are around for the summer. I am not sure whether they get hungrier in the hot weather or just bored. But judges said their children always want something to eat when they ...
Updated one month ago