Sunday, February 25, 2018
Taste Test

Taste test: kettle chips

When dinner is served poolside on paper plates, who wants to go indoors to cook fries or bake potatoes? Kettle chips make the perfect side dish for summer barbecues. Because they are cooked a little longer than regular chips, kettle chips sometimes have different shapes and coloring. My family members routinely sift through the bags looking for the folded-over chips with extra crunch and flavor. Our panelists are fans, too. We bought six brands of kettle chips from local grocery stores to compare the tastes. Our panelists plan to stock up on a couple for summer picnics and snacking.

Kathy Saunders, Times correspondent

Comments
Taste test: canned peeled tomatoes

Taste test: canned peeled tomatoes

On a recent cold night, my son asked for a bowl of tomato soup. I was preparing to run to the grocery store for a can or carton of soup to heat up when I realized I had 17 cans of whole tomatoes on the counter, ready for my tasting panel to sample. I...
Published: 02/20/18
Taste test: red velvet cake mixes

Taste test: red velvet cake mixes

Sorry, restaurateurs, but Valentineís Day can be one of the worst evenings to eat out ó especially if you like great food, prompt service and intimate dining. Restaurants can be crowded and loud, and the staff can be stressed and rushed. So if itís n...
Published: 02/13/18
Taste test: reduced-fat chocolate milk

Taste test: reduced-fat chocolate milk

One of my children loved milk growing up, but the other wouldnít touch it. The only way to get milk into her system was to mix it with heaping tablespoons of chocolate syrup. After a while, it was just easier to break down and buy chocolate milk. Tha...
Updated one month ago