In the Sheraton Sand Key. Too many locals pass by the finest cooking on the beaches. Chefs on John Harris' crew give Sand Key an exquisite taste of cooking that's seasonal, handcrafted, local and up-to-date. Even the vodka is infused.Read the full review.
Hours: 11 a.m.-9:30 p.m. Sun.-Thur., until 10 p.m. Fri. and Sat.