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Thyme really is of the essence

Published Sep. 10, 2005

McCormick & Co. reports that sales of thyme have increased significantly in recent years in part because of growing interest in Caribbean, Middle Eastern and Mediterranean cuisines, but home cooks are also following the example of chefs and using this member of the mint family to flavor everything from seafood, poultry and vegetables to fruits and desserts.

For ways to cook with thyme, visit or call toll-free 1-800-632-5847.