I help get Tampa Bay’s top news stories and the latest updates on your favorite subjects to your inbox every week. After spending five years as the food and drink editor for Creative Loafing Tampa, I joined the Times in 2019 as a features producer, writing the Top 5 things to do newsletter and ramping up our restaurant openings and closings coverage. A year later I moved to the engagement team where I worked on dozens of social media initiatives. I’m a native Floridian and a University of South Florida St. Petersburg grad. When I’m not overseeing the Times’ newsletter offerings, I’m probably exploring a new Tampa Bay hiking trail or thinking about sandwiches.