Don CeSar: The Pink Palace’s culinary team at Maritana and Rowe Bar have cooked up two price-fixed menus for you to choose from. For $63, Maritana offers up your choice of pan-seared scallops or venison carpaccio with orange cranberry sorbet and choice of turkey roulade or lamb shank. Finish it off with a honey-crusted rye tart or apple butter pumpkin pie. For $52, Rowe Bar narrows it down to your choice of spiced carrot bisque or baby butter lettuce with confit of turkey breast and pecan pumpkin pie. 3400 Gulf Blvd., St. Pete Beach. 727-360-1881.
Metro Diner: Metro Diner offers up a dine-in (or takeout) Holiday Feast featuring baked ham or roasted turkey with cranberry sauce and sides including mashed potatoes and gravy, green beans, corn bread stuffing and pumpkin pie. Meals for four are $55.99 and meals for eight are $109.99. They also offer a unique individual meal featuring a waffle made from stuffing, topped with mashed potatoes and gravy, roasted turkey and a side of cranberry sauce. It costs $14.99 and is available through Nov. 29. To find a location near you, go to metrodiner.com.
Fleming’s Prime Steakhouse: Fleming’s offers you a complete dinner with your choice of herb roasted turkey or filet mignon, with stuffing, mashed potatoes, gravy and cranberry sauce. Available starting at 11 a.m. Thanksgiving Day. Dinners start at $49. 4322 W Boy Scout Blvd., Tampa. 813-874-9463.
Paul’s Landing at the Vinoy: Have a seat at a table overlooking Tampa Bay for a Thanksgiving meal featuring smoked turkey with garlic mashed potatoes, corn bread stuffing, green beans, blood orange-cranberry relish and pumpkin mousse. $29. 501 Fifth Ave. NE, St. Petersburg. 727-824-8007.
SHOR American Seafood and Grill: SHOR offers your choice of a three-tier family-style dinner. Tier one includes a salad, bread and dinner of turkey, prime rib, gravy, stuffing, mashed potatoes, vegetables and pie. Tier two adds a charcuterie board, soup and ice cream. Tier three adds a Champagne toast and a seafood appetizer tray. Tiers range from $36 to $70 per person. 301 S Gulfview Blvd., Clearwater Beach. 727-373-4780.
Elevage: Elevage at the Epicurean Hotel is hosting a family-style Thanksgiving feast including autumn salad, whole roasted turkey, ham, ribeye, green beans, Brussels sprouts, stuffing, gravy, sweet potatoes, potatoes and dessert. $59, $25 ages 12 and younger. 1207 S Howard Ave., Tampa. Call 813-999-8726 for reservations.
Eddie V’s: Eddie V’s is offering four-course family-style Thanksgiving bundles for takeout, which can also be ordered as a dine-in platter for one. Bundles and platters feature your choice of turkey or whole beef tenderloin served with butternut squash, stuffing, cranberry sauce and a pumpkin pie. Bundles for two start at $125 and bundles for four start at $225. To place a preorder for pickup on Nov. 24 or 25, visit eddiev.com. Prices vary. Reservations are recommended. 4400 W Boy Scout Blvd., Tampa. 813-877-7290.
Bahama Breeze: Bahama Breeze is offering an island-inspired Thanksgiving dinner family bundle to-go, which can also be ordered as a dine-in platter for one at select locations. The bundle includes sliced turkey, green beans, corn bread stuffing, cranberry-pineapple chutney, choice of mashed potatoes or cinnamon mashed sweet potatoes and four slices of pumpkin praline cheesecake. The bundle is available for pickup on Nov. 26 only and serves four people for $75. Visit bahamabreeze.com to order. Reservations are recommended. 3045 N Rocky Point Drive E, Tampa, 813-289-7922; 25830 Sierra Center Blvd., Lutz, 813-949-0779.